| Croissant | 40 |
| Pain au "Thic chocolat" | 40 |
| Oysters "Bloody Mary" 1 pcs. (saturday & sunday) | 40 |
| Yogurt with granola & berries | 70 |
| Eggs Benedict, spinach, ham, poached egg & hollandaise (spring truffle +85) | 125 |
| Eggs Royal, spinach, smoked salmon, poached egg & hollandaise (spring truffle +85) | 150 |
| Avocado on grilled rye bread with fresh cheese, pickled onion & zucchini | 115 |
| Soft boiled egg, whipped butter & toasted sourdough bread | 50 |
| Scrambled eggs, whipped butter & toasted sourdough bread | 85 |
| Fried egg, parmesan, whipped butter & toasted sourdough bread | |
| Basket of sourdough bread & whipped butter | 35 |
| Fruits & vegetables | 150 |
| Raspberry marmalade | 20 |
Stracciatella with fried zucchini, mint, pine nuts & burned lemon vinaigrette | 85 |
| Avocado with chives & Piment d'Espelette | 40 |
| Cheese | 95 |
| Havarti "Gammel Knas" Arla Unika | 35 |
| Brie "Den Hvide Dame" Arla Unika | 40 |
| Blue cheese "Måneskær" Arla Unika | 40 |
| Meat & fish | |
| Bacon | 25 |
| Smoked salmon | 50 |
| Italian country ham | 35 |
| Small sausages with ramsons | 35 |
| Sweets | |
| French toast with blackberry marmalade & vanilla ice cream | 100 |
| Waffle with butter, maple syrup & bacon (saturday & sunday) | 85 |